In his 15 years of managing restaurants and developing world class menus, Sean has dedicated himself to original, homemade food. Beginning with receiving PCI certification through the Culinary Institute of America in Hyde Park NY, Sean has had the honor to cook at the James Beard House in New York City twice as well as the Colorado Governors Mansion. He has been a featured Chef at the Great American Beer Festival and also cooked for the Colorado Board of Tourism at the Aspen Food & Wine Festival. Need we say more?
El Moro Spirits and Tavern looks to provide an unmatched experience that leaves guests eager to return. The staff’s food and beverage compatibility knowledge is surpassed by very few in town, thus the restaurant will highlight this total dining experience.
Hours of Operation
Mon-Thur Lunch 11a-2:30p Dinner 4p-10p | Fri Lunch 11a-2:30p Dinner 4p-11p I Sat-Sun Brunch 9a-2p Dinner 4p-11p